Famous Lumpia (6 pcs) (Crispy Spring Roll)

Most favorited fried eggrolls. Stuffed with a variety of vegetables and marinated protein

Manila Fish Balls (6 pcs) (Crispy Seafood Fritters)

Finely chopped fish or shrimp deep-fried to perfection. A popular afternoon quick snack

Manila BBQ Stick (Famous BBQ)

Marinated in special sweet soy and herbs. Basted with banana ketchup and garnished w/ scallions

Chicharon Bulaklak (4 pcs) (Crispy Pork Ruffle Fat)

Pork belly slow simmer in a fragrant mixture of herbs. Deep-fried and makes crispy ruffle fat

Inasal Wings (5 pcs)

Marinated in a rich herbal flavor and slowly char grille

Shrimp & Chicken Siomai

Siomai (Filipino: siyomay) in the Philippines is often ground pork, beef, shrimp, and the like. It is combined with extenders like garlic, green peas, carrots and among others which is then wrapped in wonton wrappers. It is commonly steamed, with a popular variant being fried and resulting in a crisp exterior. It is normally dipped in soy sauce with the juice of calamansi, a Philippine lime, and a chili-garlic oil is sometimes added to the sauce.

Filipino Empanada

An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Spain, other Southern European countries, Latin American countries, and the Philippines. The name comes from the Spanish empanar, and translates as 'breaded', that is, wrapped or coated in bread. The filling that we use is called sisig, which is a pork based protein.

Lechon Kawali | (Crispy Pork Belly)

Popular Pork Belly Dish. Simmered for 3 hours in a specialized mixture of herbs and deep fried.

Pork Liempo | (Grilled Pork Belly)

Grilled and well seasoned pork belly

Adobo (Filipino Braised Stew)

Soy braised chicken served with boiled eggs, onions, fried garlic, and scallions

Sotanghan (Filipino Noodle Soup)

Mung bean thread noodle soup served with chicken, cabbage, celery, carrot, and fried garlic

Palabok (Creamy Rice Noodles)

Filipino stir fry noodles served with chicharron, scallions, fried garlic, and tinapa

Sinigang (Vegetable Sour Soup)

A Filipino favorite, sour soup served with your choice of protein, eggplant, daikon, okra, string beans, and boychoy

Beef Bulalo (Filipino Beef Soup

A hearty stew of beef shank and marrow. Served with string beans, bokchoy, grilled corn, Brussel sprouts and scallions

Isda Inihaw (Grilled Whole Fish)

Whole fish, stuffed with herbs and grilled to perfection

Sizzling Sisig (Marinated Grilled Pork)

Char and sauteed diced pork mix with soy and citrus special sauce. Served with onions, garlic, scallions, calamansi, and poached eggs

Ginataang Kalabasa (Pumpkin Curry)

Freshly-made vegetable curry served with pumpkin, string beans, and scallions.

Menudo | (Pork Belly)

Filipino Menudo is a hearty and tasty pork stew made with fresh tomatoes, potatoes, carrots, and garbanzo beans.

Whole Half Inasal Chicken

Baked & Fried Inasal Chicken

Pancit | (Famous Stir Fry Noodles)

Filipino stir fry noodles served with chicharron, scallions, and fried garlic

Calamansi Juice Special

Sweet, yet tart - our refreshing Philippine lime-ade. You can choose to get the juice as-is or select 1 of the 2 different flavors we offer.

Sago't Gulaman

Brown sugar drink with sago and gulaman

Sunrise Melon Refresher

Fresh shredded cantaloupe and juice topped with sweetened condensed milk

Buko Pandan

Pinoy's favorite creamy dessert, served as a drink with sago and gulaman

Coconut Water w. Pulp

Pure Leaf "Unsweetened"

Smart Water Bottle

Sprite Bottle

Bangus | (Crispy milk fish)

All of our silog dishes are served with sunny side-up eggs, embutido (meatloaf), chicken lumpia, pickled cucumber, garlic fried rice, and oranges* Crispy baby milk fish

Hotdog | (Philippine's Frank)

All of our silog dishes are served with sunny side-up eggs, embutido (meatloaf), chicken lumpia, pickled cucumber, garlic fried rice, and oranges* Filipino Hotdog

Longanisa | (Sweet Pork sausage)

All of our silog dishes are served with sunny side-up eggs, embutido (meatloaf), chicken lumpia, pickled cucumber, garlic fried rice, and oranges* Skinless longanisa marinated in our home-made sweet & savory sauce

Tocino | (Candied Pork belly)

All of our silog dishes are served with sunny side-up eggs, embutido (meatloaf), chicken lumpia, pickled cucumber, garlic fried rice, and oranges* Sweet, garlicky, and peppery pork belly.

Spam | (Hawaiian Luncheon)

All of our silog dishes are served with sunny side-up egg, embutido (meatloaf), chicken lumpia, pickled cucumber, and garlic fried rice

Embutido (Pork Meatloaf)

Philippine meatloaf made with ground chicken and stuffed with hardboiled eggs

Lumpiang Sariwa (Fresh Spring Roll)

Filipino appetizer consisting of julienned veggies wrapped in home-made crepe drizzled with peanut sauce

Tortang Talong (Eggplant Omelet)

eggplant omelet, rice of your choice, atchara, banana ketchup on the side

Bangus

Egg

Fried Garlic Rice

Fried Shrimp

Hard Boiled Egg

Inasal Grilled Chicken

Lechon Kawali

Hotdog | (Philippine's Frank)

Spam Luncheon

Tofu

Turon | (Plantain Lumpia)

Buchi (4PCS)

Buchi, also known as sesame balls, are golden, chewy, and extra delicious with sweetened red bean filling.

Pure Honey